Wine Tasting: Sustainable Wines

Sunday, April 10 at 1PM at Little Crossings Pantry, Grantsville MD
Celebrate Earth Day with a trio of wines from sustainable wineries, with light accompaniments. Fronterra Resources beverage director Emily Edwards will explore the various characteristics of sustainability in winemaking from grape to cork, tasting and comparing organic, natural, and biodynamic wines. Guests must be 21 years old to participate. $25 per person Reserve