Thursday, November 17 at 5PM
Enjoy an in-depth tasting of five wines alongside expertly paired hors d'oeuvres with experienced wine educator — and longtime Lodge Lover — Denise Gough. Recently returned from a trip to Bordeaux, Denise will explore French wines paired alongside heavy hors d’oeuvres from Catalpa chefs. Develop a deeper appreciation for this highly nuanced craft with other like-minded oenophiles.

$150 per person includes tax and gratuity / $135 Lodge Club member price. Must be 21 years old to participate. Reserve